Hours:
- SUN: 11am - 9pm
- MON: CLOSED
- TUES: CLOSED
- WED: 11am - 9pm
- THURS: 11am - 9pm
- FRI: 11am - 10pm
- SAT: 11am - 10pm
Gravity Pizza all starts with sourdough crafted from our starter (which has origins dating back to the late 19th century) and the finest flour. Their dough is cold-fermented for 48 hours to develop the perfect texture and sourdough flavor.
They then top our pizzas with our house-made sauces/spreads and high-quality local (when possible) and sustainably sourced ingredients.
They finish off our pies in an oven at 850ºF. Our dough comes out light and pillowy, with the perfect crunch and a nice amount of chew. The sourdough flavor is present but not overpowering making it perfect for pizza lovers of all kinds!
Address: 1824 Statesville Ave, Suite 101, Charlotte NC, 28206 Boileryard