Coming soon to Camp North End!
From 4-8pm every Wednesday now through December, the North End Farmers Market features a curated mix of 20+ local and regional farmers, food artisans, and local crafters. Walk along Keswick Ave to shop the market, enjoy live music, and grab some dinner during this special night at Camp. Vendor applications accepted on a rolling basis throughout the year HERE.
Vegetables come first and foremost at Plant Joy. Locally sourced, nutrient dense, organic, delicious vegan goodness that playfully leans into our love of the Mediterranean Diet. Enjoy some of the healthiest, most sustainable food in town.
Charcuterie boxes, boards and grazing tables built by a Babe & a Butcher.
Bleu Barn serves the best of the Piedmont Region through farm to table cuisine, lovingly dried, canned, pickled, smoked and jammed.
Free Range Brewing is the labor of love from brothers, Jeff and Jason Alexander.
NoDa Company store’s “little sister,’ with beer and wine on Friday Nights
Leah & Louise will celebrate the juke joint, an informal establishment with modern Southern food classics, music, dancing and drinking.
La Caseta is a handcrafted Latin American food concept. Founded by the immigrant families behind Raydal Hospitality, La Caseta is a place where we are all familia, and are welcome to take a seat at the table to create memories through a shared meal.
HEX Coffee is a specialty coffee roaster that works with some of the most progressive coffee producers around the world.
New-York-City-based Bow Ramen will offer Nagahama-style noodles and Japanese snacks.
All inclusive 1960’s camper-turned-mobile bar serving one of a kind cocktails!
Customizable popsicles made from gelato, sorbet & yogurt offered from a walk-up window.
Wentworth & Fenn serves wedding cakes, special event cakes and custom pastries from their 1961 Shasta Camper named Selma.